Producers
The Boyne Valley is home to a host of talented and passionate food and drinks producers.
Many using the fertile lands surrounding the River Boyne to grow, rear and create their produce. Explore this page and learn more about the fantastic local producers.
Roll It Pastry
Roll It pastry is ready-made and ready to cook all-butter pastry, that can be used in Sweet & Savoury Pies, Tarts, Tartlets, Patisserie & Puddings.
Read MoreSheridan's Cheesemongers
Sheridan's Cheesemongers was founded in 1995, when Seamus and Kevin started selling Irish farmhouse cheeses at the Galway market.
Read MoreMcEntee's Irish Tea
Irish Blends of loose leaf tea is what we, at McEntee’s Tea, are passionate about.
Read MoreKerrigan's Mushrooms
At Kerrigans, they grow and pack all of their own mushrooms and their dedicated, passionate team work towards exceptional quality standards, in order to deliver best in class products.
Read MoreCarlingford Oyster Company
Carlingford Oysters was established in 1974, by Peter Louet Feisser.
Read MoreRock Farm, Slane
Rock Farm Slane is a glamping, ecotourism, activity centre & organic farm, on the Slane Castle estate, stretching for 1.5km along the banks of the River Boyne.
Read MoreMerci Beaucoup Cakes Creation
Merci Beaucoup Cake Creations specialise in beautiful French patisseries and desserts, with handmade macarons, tartlets , treats, deserts and cakes to order, here in the Boyne Valley.
Read MoreBoyne Grove Fruit Farm
Stagrennan Farm is situated on the banks of the Boyne, just south of the medielval town of Drogheda.
Read MoreLily's Tea
Lily Chen is originally from the Fujian province, where she was reared on quality leaf tea.
Read MoreBoyne Valley
The Boyne Valley covers counties Louth and Meath and is renowned for having the best pastures, the cleanest coastlines, and a mild comfortable climate all year round.
