Membership of Boyne Valley Flavours
There has never been a better time to join Boyne Valley Flavours, with the joint support of both Meath and Louth Co. Councils, their respective LEOs and our dedicated Food Development Officer.
Join us, and become part of a successful regional food family, where friendships are forged, new ideas are ‘spawned’, business advice & inspiration is shared with like-minded people.
Complete our membership form* here: Boyne Valley Flavours Membership Application or find out more by emailing us today at hello@boynevalleyflavours.ie
*Eligibility for membership is outlined below:
Food & Drink Producers:
• Food/Drink business must be located within the Boyne Valley region (in counties Louth or Meath).
• The business must be registered with the EHO or Department of Agriculture.
• The business must have a HACCP system in place.
• Products cannot be an imported product or one sourced from a distributor.
• The quality and provenance of produce is central to maintaining a high standard of expectation as a food and craft drinks destination.
Food Service Provider: (restaurants/cafes)
• The business must be located within the Boyne Valley region (in counties Louth or Meath).
• The business much be registered with the Environmental Health Office (EHO) in the Health Service Department.
• The business must have all relevant licences in place.
• The business must be committed to supporting local producers and showcasing them on their menu’s
Food Experiences Including Markets:
• The experience or market must be in the Boyne Valley.
• Must support and showcase local Food & Drink Producers.
Accommodation Providers:
• The accommodation must be in the Boyne Valley Region.
• Food/Drink business must be located within the Boyne Valley region (in counties Louth or Meath).
• The business must be registered with the EHO or Department of Agriculture.
• The business must have a HACCP system in place.
• Products cannot be an imported product or one sourced from a distributor.
• The quality and provenance of produce is central to maintaining a high standard of expectation as a food and craft drinks destination.
Food Service Provider: (restaurants/cafes)
• The business must be located within the Boyne Valley region (in counties Louth or Meath).
• The business much be registered with the Environmental Health Office (EHO) in the Health Service Department.
• The business must have all relevant licences in place.
• The business must be committed to supporting local producers and showcasing them on their menu’s
Food Experiences Including Markets:
• The experience or market must be in the Boyne Valley.
• Must support and showcase local Food & Drink Producers.
Accommodation Providers:
• The accommodation must be in the Boyne Valley Region.
Once you have completed our membership form, it will be presented to steering committee for approval.