Recipes: Gastro Gays

Smoked Collar of Bacon with Buttermilk Mashed Potato, Savoy Cabbage and Chive Sauce

By Rebecca Meade

Smoked Collar of Bacon with Buttermilk Mashed Potato, Savoy Cabbage and Chive Sauce
Sometimes simple speaks volumes, and this is the case in this traditional Irish recipe from our brand ambassadors GastroGays. Great for St. Patrick’s Day and as good for a Sunday lunch as it is a comforting mid-week dinner.

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