Recipes: Recipe

Martry Mill Apple Cakes with Salted Caramel Sauce

By Rebecca Meade

Martry Mill Apple Cakes with Salted Caramel Sauce
Martry Mill's stoneground wholemeal flour was featured on Donal Skehan's Kitchen Hero. Donal used their flour to make apple cakes with salted caramel sauce, which we would highly recommend! 

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Tara Walker's Venison Sausages braised in Red Wine, Shallots & Button Mushrooms Recipe

By Rebecca Meade

Tara Walker's Venison Sausages braised in Red Wine, Shallots & Button Mushrooms Recipe
A delicious recipe from Chef Tara Walker from her LMFM feature using Killua Castle Venison.

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