News: Artisan Food

Producer Profile: Jackdaw Farm

By Rebecca Meade

Producer Profile: Jackdaw Farm
In this Producer Profile, we sit down with Katherine O’Hanlon of Jackdaw Farm.
Jackdaw Farm is a no-spray, no-dig, small-scale market garden, based in Drumone, Co. Meath owned by Katherine and Danny O’Hanlon.
Jackdaw Farm was started in 2018 after Katherine spent 10 years working on organic farms throughout the US and Ireland. It took a long time and hard work, but they were eventually able to purchase a couple acres and get stuck in! 

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Boyne Valley Flavour's Gift Ideas

By Rebecca Meade

Boyne Valley Flavour's Gift Ideas
Mother’s Day is only around the corner and this year, we are all in a very strange situation due to COVID-19. However despite the difficulties, we are all experiencing at the moment, we still have to honour and celebrate occasions, such as Mother’s Day as best we can. We have put together a few gift suggestions that can be purchased via voucher or online.

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Producer Profile: The STUDIO Coffee Roasters

By Rebecca Meade

This week, in our Producers Profiles series, we sat down with Alan Philips of the multi award winning The STUDIO Coffee Roasters ,which is located in the scenic seaside village of Bettystown, County Meath. He trained in Amsterdam with industry expert Kees Kraakmann, and is now a certified member of the European speciality coffee association.

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Producer Profile: Great Northern Larder

By Rebecca Meade

Producer Profile: Great Northern Larder
Recently, we were lucky enough to sit down for a few minutes with the charismatic owners of Great Northern Larder- Laura McMenamy and Ruairi Browne, to talk to them about their business, how it came into existence, about their product & any advice they have for start up food businesses.

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